Monstera deliciosa: The iconic Swiss cheese plant for every interior

Intro

The Monstera deliciosa, also known as the Swiss cheese plant, is one of the most iconic houseplants. Its large, split leaves and robust growth make it a favorite with plant lovers all over the world. In this blog, you will discover everything about this tropical plant: from its origins to tips on how to keep it in top condition.

Origin and characteristics

The Monstera deliciosa is native to the tropical rainforests of Central and South America. In the wild, it uses its long roots to climb up trees, creating the characteristic holes in its leaves. These holes help the plant to capture sunlight and withstand strong rainy winds.

Caring for the Monstera deliciosa

• Light : Monstera thrives best in bright, indirect light. Avoid direct sunlight, as this can burn the leaves.

• Water : Water when the top few inches of soil feel dry. Monsteras like moist soil, but will not tolerate overwatering.

• Humidity : Since it comes from the tropics, the Monstera appreciates higher humidity. Misting once a week can help keep the leaves looking nice.

Monstera deliciosa in your interior

The Monstera is versatile and fits into any interior, from modern to vintage. With its large leaves and lush growth, it instantly adds a tropical feel to your space. Place it in a beautiful pot and give it a prominent spot, such as next to the sofa or in a bright corner of the room.

Closure

Are you ready to give your interior a tropical look? With the Monstera deliciosa you bring a real eye-catcher into your home. View our collection and add this iconic plant to your green family!